• News (52)
    The Grocer (30 Jun 2016)

    Yeo Valley combats waste with second Left-Yeovers yoghurt

    YEO VALLEY is waging a war on waste with its latest Left Yeovers variant. The yogurt uses fruit and vegetables, such as figs and carrots, that would otherwise go to waste.

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    The Grocer (17 Sep 2015)

    YEO VALLEY has turned a plan that began as an April Fool's joke into a new limited edition product, with the launch of Left-Yeovers yoghurt. As part of its commitment to cut down on food waste, the yoghurt uses left over carrot juice, orange juice and figs from Yeo Valley's freezers, with 10p from each sale going towards food surplus charity FareShare.